Just in case you are interested in taking  a look behind the scenes, here you will see the most important stages of our production. Depending on the country of origin...

  
1)...the pressed juice is delivered by             2)...and stored temporarily in large capacity
truck...                                                        refrigerated tanks...

 
3)...or we receive fruit direct from the           4) A sample of every delivery goes to the
grower.                                                       laboratory...

 
5)...and is tested for quality.                         6) The fresh fruit moves through...

 
7)... a complex,...                                        8)...multi stage cleaning process.

 
9) It is carefully inspected again...                 10)... and goes into the fruit presses. It
                                                                  requires 2.5Kgs of oranges to make 1 L of juice.

 
11) The juices are stored in the chilled tank   12) Sample are taken before and after bottling...
hall before being bottled.

 
13)... to ensure a constantly high quality.       14) The juice is then filled into bottles,...

 
15)...beakers,...                                           16)...canisters...

 
17)...or cartons,                                           18)...packed and palletized...

19)...and held in our cold store before
refrigerated transportation to your supermarket.

300,000 oranges are pressed overnight, filled and delivered in the early morning hours. So that the product arrives as soon possible to the customer. More freshly does not go.